- zucchini (however many you want to make)
- shredded cheese (I used mozzarella, but sharp cheddar, swiss, etc would be good, too)
- seasonings (garlic salt, basil, black pepper, parsely)
Set the broiler on your stove. Wash zucchini and chop off ends. You can cut up the zucchini however you want. Next time, I am going to either make then into skinnier sticks (kind of like french fries) or cut them into little rounds. Place on a baking sheet. Top zucchini with cheese and then with seasonings. Put in oven and broil for 5-7 minutes, or until cheese is melted and lightly browned.
