Baked Tuna Burgers

21 Jul

Makes 3 delicious burgers. :)

002

Ingredients:

  • 3 single serve tuna pouches
  • 2 egg whites
  • 1/4 cup oats
  • 1/4 onion, diced
  • 1 carrot, grated
  • handful fresh chives
  • seasonings: salt, pepper, chili powder, garlic

Directions:

Preheat oven to 350 degrees. Cover a baking sheet with foil and lightly mist with cooking spray. Combine all ingredients in a bowl and form your patties. Place on baking sheet and bake for approximately 20 minutes. Top with ketchup, mustard, pickles, etc if desired.

These freeze/refrigerate very well. I like to make ahead and store them for grab and go meals and snacks.

About these ads

21 Responses to “Baked Tuna Burgers”

  1. Katie July 21, 2011 at 3:11 pm #

    These look so good! I made tuna burgers before, but these look better than mine!

    Love ya girl! Happy Thursday! xoxo <3

  2. Tessa @ Amazing Asset July 21, 2011 at 3:17 pm #

    These look great! They are so easy to make too, perfect for a quick dinner or on the go snack. Thanks lady :)

  3. healthycollegegirl July 21, 2011 at 3:41 pm #

    yum! i love tuna. thanks for the recipe!

  4. SquatLikeALady July 21, 2011 at 4:36 pm #

    Of course an amazing recipe that I would use every day times a million pops up JUST when I am about to have no stove/cooking utensils/etc :( Bookmarking for when we get settled!

  5. Lauren @ What Lauren Likes July 21, 2011 at 4:57 pm #

    These are great! simple and delish! love it :)

  6. katshealthcorner July 21, 2011 at 5:20 pm #

    Those look really good! My cat loves Tuna. :) He’d jump up onto the table and eat all of it before I even get a bite! He loves it so much. :)

  7. allieksmith July 21, 2011 at 5:39 pm #

    Mmm, I love tuna!

  8. Alexandra July 21, 2011 at 7:07 pm #

    Tuna rocks my world! Thanks for sharing the yumminess! :)

  9. Jenny July 21, 2011 at 8:45 pm #

    I have never tried to make tuna burgers before, they look so yummy :D

  10. keepnthefaith July 21, 2011 at 9:37 pm #

    yummmy :) love the oats in there too!

  11. Sarah - feeedingbrainandbody July 21, 2011 at 10:36 pm #

    These look great, I justed added them to my recipe’s bookmarks :)

  12. Matt @ The Athlete's Plate July 21, 2011 at 10:59 pm #

    I love all things burgers ;)

  13. The Food and Love Diaries July 21, 2011 at 11:58 pm #

    These burgers look so tasty and super easy!!! Thanks for sharingggg

  14. Jess July 22, 2011 at 1:18 am #

    Those look amazing!!

    read your last post–SCARY!! glad you are okay <3

  15. CourtandWhit July 24, 2011 at 8:12 pm #

    Okay baked tuna burgers sound genious and very delicious!! And all of your workouts lately sound quite amazing =] Court and I are dying to workout right now, but getting out our wisdom teeth has kept us glued to the bed for the past couple of days.

  16. Keri @ Blue-Eyed Runner July 24, 2011 at 10:49 pm #

    I am obsessed with tuna and will definitely be making these…thank you!

  17. Christine July 25, 2011 at 10:59 pm #

    Thanks for sharing. I love quinoa too !

Trackbacks/Pingbacks

  1. My Fridge Staples « Sweet Cheeks - July 22, 2011

    [...] baked tuna/salmon burgers [...]

  2. Finally Getting to my “Feel Great” Weight « Sweet Cheeks - July 25, 2011

    [...] baked tuna burgers with ketchup and dijon [...]

  3. Cooking in Mass Quantities « Sweetly Fit - October 1, 2012

    [...] tuna burgers (double/triple recipe) [...]

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Connecting to %s

Follow

Get every new post delivered to your Inbox.

Join 213 other followers

%d bloggers like this: